Cover of Modern methods of food analysis

An edition of Modern methods of food analysis (1984)

Modern methods of food analysis

By K.K. Stewart,John R. Whitaker

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Publish Date

1984

Publisher

AVI Pub. Co.

Language

eng

Pages

431

Description:

subjects: Lebensmittelanalyse, Food, Analyse, Analysis, Méthode, Kongress, Aliments, Analyse aliments, Analytical chemistry, Food & beverage technology, Food Science, Technology & Industrial Arts, Technology / Food Industry & Science, Food, analysis