Tomeki
Cover of Josefina's cookbook

Josefina's cookbook

a peek at dining in the past with meals you can cook today

By Tamara England

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Publish Date

1998

Publisher

Pleasant Co. Publications

Language

eng

Pages

44

Description:

Information about the foods, cooking, kitchens, and dining customs of the people who lived in northern New Mexico in 1824 and whose culture combined Spanish, Mexican, and Native American traditions.