An edition of The Role of fats in human nutrition (1975)
By A. J. Vergroesen
Publish Date
1975
Publisher
Academic Press
Language
eng
Pages
494
Description:
subjects: Arteriosclerosis, Disorders, Nutritional aspects, Lipids in nutrition, Nutritionally induced diseases, Vitamin E, Therapeutic use, Metabolism, Lipids, Arterial Occlusive Diseases, Diet therapy, Diabetes Mellitus, Dietary Fats, Fat, Nutrition, Lipid Metabolism