An edition of Chefs of the Triangle (2009)
their lives, recipes, and restaurants
By Ann Prospero
Publish Date
2009
Publisher
John F. Blair, Publisher
Language
eng
Pages
224
Description:
subjects: Cooks, Cookery, Biography, Restaurants, Cooking, Cooks, biography, Restaurants, north carolina, Cooking, american, North carolina, biography
Places: Research Triangle Park Region, North Carolina