Robotics in meat, fish, and poultry processing
An edition of Robotics in meat, fish, and poultry processing (1992)
By K. Khodabandehloo
Publish Date
2012
Publisher
Springer London, Limited
Language
eng
Pages
214
Description:
subjects: Automation, Meat industry and trade, Robotics, Poultry plants, Fishery processing, Poultry industry, Fish trade