An edition of Food biosensor analysis (1993)
Food biosensor analysis
By Gabriele Wagner,George G. Guilbault
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Publish Date
1994
Publisher
M. Dekker
Language
eng
Pages
265
Description:
subjects: Food, Biosensors, Analysis, Analytical chemistry, Food & beverage technology, Scientific equipment & techniques, laboratory equipment, Technology, Food Microbiology, Technology & Industrial Arts, Science/Mathematics, Food Science, Technology / Food Industry & Science, Food adulteration and inspection