An edition of Flying sausages (1995)
Flying sausages
simple, savory recipes for creating and cooking with chicken and turkey sausages
By Bruce Aidells
4.00 (1 Ratings)
1 Want to read0 Currently reading1 Have read
1 Want to read0 Currently reading1 Have read
Publish Date
1995
Publisher
Chronicle Books
Language
eng
Pages
232
Description:
subjects: Cookery (Sausages), Sausages, Cooking (Sausages), Cooking (meat)