An edition of Chocolates and Sweets to Make (2002)

Chocolates and sweets to make

By Rebecca Gilpin,Catherine Atkinson

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Publish Date

2011

Publisher

Usborne

Language

eng

Pages

Description:

Easy instructions for preparing a variety of chocolates and candies.

subjects: Juvenile literature, Confectionery, Cooking (Chocolate), Cooking, Chocolate candy, Candy, Cuisine (Chocolat), Ouvrages pour la jeunesse