

An edition of The Ultimate Frozen Dessert Book (2005)
A Complete Guide to Gelato, Sherbert, Granita, and Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, and ... of Ways to Customize Every Recipe to Your
By Bruce Weinstein,Mark Scarbrough
Publish Date
April 26, 2005
Publisher
William Morrow Cookbooks
Language
eng
Pages
249
1-3 of 3 Editions
Ultimate Frozen Dessert Book
Language: eng
Published In: 2005
Publisher: HarperCollins Publishers
Language: eng
Pages: 249
Published In: April 26, 2005
Publisher: William Morrow Cookbooks
The ultimate frozen dessert book
Language: eng
Pages: 249
Published In: 2005
Publisher: William Morrow