Arabian Cookbook

Traditional Arab Cuisine with a Modern Twist

By Ramzi Choueiry

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Publish Date

2012

Publisher

Skyhorse Publishing Company, Incorporated

Language

eng

Pages

171

Description:

These fifty-five recipes, ranging from appetizers, dips, and main courses to desserts and pastries, are perfect for those wishing to broaden their culinary expertise, as well as beginners who want to whip up some easy and delicious Arab dishes.

subjects: Lebanese Cooking, Cooking, Arab Cooking, Cooking, arab

Places: Lebanon