An edition of Feeding Tommy (2013)
battlefield recipes from the First World War
By Andrew Robertshaw
Publish Date
2013
Publisher
History Press (SC),The History Press
Language
eng
Pages
187
Description:
subjects: Logistics, Cooking for military personnel, World War, 1939-1945, Cooking, british, Cooking, history, World war, 1914-1918, great britain
Places: Great Britain