An edition of Multiresidue Methods for the Analysis of Pesticide Residues in Food (2017)

Multiresidue Methods for the Analysis of Pesticide Residues in Food

By Horacio Heinzen,Leo M. L. Nollet,Amadeo R. Fernandez-Alba

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Publish Date

2017

Publisher

Taylor & Francis Group,CRC Press

Language

eng

Pages

438

Description:

subjects: Pesticides, Pesticide residues in food, Food contamination, Food, Analysis, TECHNOLOGY & ENGINEERING, Food Science, BUSINESS & ECONOMICS, Infrastructure, SOCIAL SCIENCE, General