An edition of Routledge Handbook of Food in Asia (2019)

Routledge Handbook of Food in Asia

By Cecilia Leong-Salobir

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Publish Date

2019

Publisher

Taylor & Francis Group

Language

eng

Pages

342

Description:

subjects: Food, Asia, social conditions, Food habits, Habitudes alimentaires, Aliments, Aspect social, SOCIAL SCIENCE, Agriculture & Food, General, Ethnic Studies, Social aspects