An edition of Food products served by the Department of Agriculture to the State Directors of Extension, February 2, 1921 (1921)
Food products served by the Department of Agriculture to the State Directors of Extension, February 2, 1921
By United States. Department of Agriculture. National Agricultural Library.
Publish Date
1921
Publisher
United States Department of Agriculture
Language
eng
Pages
-
Description:
Report of food items developed by the Bureau of Animal Industry, Office of Home Economics, Bureau of Chemistry, Bureau of Plant Industry and served to the State Directors of Extension on February 2, 1921.
subjects: Artificial foods, Ingredient substitutions (Cooking), Nutrition extension work, Product demonstrations, United States. Bureau of Animal Industry, United States, United States. Department of Agriculture. States Relations Service. Office of Home Economics, United States. Bureau of Chemistry, United States. Bureau of Plant Industry
Places: United States