Nanoencapsulation of Food Ingredients by Specialized Equipment
An edition of Nanoencapsulation of Food Ingredients by Specialized Equipment (2019)
Volume 3 in the Nanoencapsulation in the Food Industry Series
By Seid Mahdi Jafari
Publish Date
2019
Publisher
Elsevier Science & Technology Books
Language
eng
Pages
-
Description:
subjects: Food, packaging, Microencapsulation