An edition of The Robert E. Lee family cooking & housekeeping book (1997)
By Anne Carter Zimmer
Publish Date
December 7, 2001
Publisher
The University of North Carolina Press
Language
eng
Pages
304
Description:
subjects: American Cookery, Cookery, American, Family, Home economics, American Cooking, Cooking, american, southern style, Lee, robert e. (robert edward), 1807-1870, Cooking, american, Home economics, history, Cooking, history
People: Robert E. Lee (1807-1870)