Cover of The haggis

An edition of The haggis (1996)

The Haggis

A Little History

By Clarissa Dickson Wright

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Publish Date

April 1998

Publisher

Pelican Publishing Company

Language

eng

Pages

59

Description:

subjects: Cookery (Oats), Cookery, Scottish, Haggis, History, Oats as food, Scottish Cookery, Scottish Cooking, Kookkunst, Haver, Scotland, history, Scotland, social life and customs

Places: Scotland