L' art culinaire

An edition of L' art culinaire (1965)

L' art culinaire

De re coquinaria

By Apicius

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Publish Date

1965

Publisher

C. Klincksieck

Language

fre

Pages

317

Description:

subjects: Roman Cooking, Early works to 1800, Gastronomie, Ouvrages avant 1800, Cuisine, De re coquinaria (Apicius), Cooking

People: Apicius

Places: Rome