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gastronomie

1-24 of 150 Books

Cover of Physiologie du goût by jean anthelme brillat-savarin

Physiologie du goût

By Jean Anthelme Brillat-Savarin

Cover of Grand dictionnaire de cuisine by alexandre dumas

Grand dictionnaire de cuisine

By Alexandre Dumas

Cover of Larousse gastronomique by montagné, prosper,prosper montagu,larousse gastronomique,larousse,prosper montagne & dr.gottschalk,varios

Larousse gastronomique

By Montagné, Prosper,Prosper Montagu,Larousse Gastronomique,Larousse,Prosper Montagne & Dr.Gottschalk,Varios

Cover of Food, Morals and Meaning by john coveney

Food, Morals and Meaning

By John Coveney

Cover of A guide for the greedy by a greedy woman by elizabeth robins pennell

A guide for the greedy by a greedy woman

By Elizabeth Robins Pennell

Cover of Between meals by a. j. liebling

Between meals

By A. J. Liebling

Cover of European Gastronomy into the 21st Century by cailein gillespie

European Gastronomy into the 21st Century

By Cailein Gillespie

Cover of Culinary taste by donald sloan

Culinary taste

By Donald Sloan

Cover of Amore and amaretti by victoria cosford

Amore and amaretti

By Victoria Cosford

Cover of Un chemin de tables by maylis de kerangal,raconter la vie,carly robins

Un chemin de tables

By Maylis de Kerangal,Raconter la vie,Carly Robins

Cover of Food and cultural studies by bob ashley,joanne hollows,ben taylor,steve jones

Food and cultural studies

By Bob Ashley,Joanne Hollows,Ben Taylor,Steve Jones

Cover of Tourism and gastronomy by anne-mette hjalager,greg richards

Tourism and gastronomy

By Anne-Mette Hjalager,Greg Richards

Cover of Last Chance to Eat by gina mallet

Last Chance to Eat

By Gina Mallet

Cover of The Routledge Handbook of Sustainable Food and Gastronomy by philip sloan,willy legrand

The Routledge Handbook of Sustainable Food and Gastronomy

By Philip Sloan,Willy Legrand

Cover of Food & drink in Britain by c. anne wilson

Food & drink in Britain

By C. Anne Wilson

Cover of In the Devil's Garden by stewart lee allen

In the Devil's Garden

By Stewart Lee Allen

Food Consumption in Medieval Iberia

Food Consumption in Medieval Iberia

By Juan Vicente García Marsilla

Cover of Food by paul freedman

Food

By Paul Freedman

Cover of Gastronomic bibliography by katherine golden bitting

Gastronomic bibliography

By Katherine Golden Bitting

Current Issues in Tourism, Gastronomy, and Tourist Destination Research

Current Issues in Tourism, Gastronomy, and Tourist Destination Research

By Hera Oktadiana,Myrza Rahmanita,Rina Suprina,Pan Junyang

Cover of Brillat-Savarin by giles macdonogh

Brillat-Savarin

By Giles MacDonogh

Cover of The Invention of the Restaurant by rebecca l. spang

The Invention of the Restaurant

By Rebecca L. Spang

Cover of Eating Right in the Renaissance by ken albala

Eating Right in the Renaissance

By Ken Albala

Cover of Blue trout and black truffles by joseph wechsberg

Blue trout and black truffles

By Joseph Wechsberg