An edition of African American Foodways (2007)

African American Foodways

Exploration of History and Culture (The Food Series)

By Anne Bower

0 (0 Ratings)

7 Want to read0 Currently reading0 Have read

Publish Date

May 30, 2007

Publisher

University of Illinois Press

Language

eng

Pages

192

Description:

subjects: Ernahrungsgewohnheit, Schwarze, Kochen, Kuche, African American cooking, African American cookery, Ernährungsgewohnheit