An edition of Substituting ingredients (1986)
an A to Z kitchen reference
By Becky Sue Epstein,Hilary Dole Klein
Publish Date
1992
Publisher
Globe Pequot Press
Language
eng
Pages
124
Description:
subjects: Ingredient substitutions (Cookery), Cookery, Methods - Professional, Cooking, Cooking / Wine, Ingredient substitutions (Cooking), Food substitutes, American Cooking