Meiji miruku chokorēto
An edition of Meiji miruku chokorēto (2016)
Meiji milk chocolate
By Satō Taku Dezain Jimusho
Publish Date
2016
Publisher
Heibonsha
Language
jpn
Pages
184
Description:
subjects: Chocolate candy, Packaging, Design, History, Meiji Nyūgyō Kabushiki Kaisha, Yogurt, Milk, Snack foods, Ice cream, ices, Produce trade, Dezain no kaibō (Heibonsha), Dezain(Kōgyō), Shōgyō bijutsu, Kashi, Aisukurīmu
Places: Japan