An edition of Dictionary of nutrition and food technology (1960)
By Arnold E. Bender
Publish Date
1975
Publisher
Butterworths
Language
eng
Pages
239
Description:
subjects: Dictionaries, Nutrition, Food, Food-Processing Industry, Arabic, English language, Food industry and trade, Alimentation, Dictionnaires anglais, Aliments, Lebensmitteltechnologie, Nutritional Physiological Phenomena, Dictionary, English