An edition of The Ottoman Kitchen (2001)
The Ottoman kitchen
By Sarah Woodward
1.00 (1 Ratings)
6 Want to read0 Currently reading1 Have read
6 Want to read0 Currently reading1 Have read
Publish Date
2002
Publisher
Interlink Books
Language
eng
Pages
144
Description:
"Modern recipes from Turkey, Greece, the Balkans, Lebanon, Syria and beyond."--Cover.
subjects: Food habits, Turkish Cookery, Turkish Cooking, Cooking, turkish, Cooking, greek, Cooking, lebanese, Cooking, syrian, Cooking, balkan
Places: Turkey