Salsas, moles, and sauces

An edition of Salsas, moles, and sauces (1993)

Salsas, moles, and sauces

traditional and new recipes from the Southwest and Mexico

By Patti Jean Birosik

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Publish Date

1993

Publisher

C. Potter

Language

eng

Pages

-

Description:

subjects: American Cookery, Cookery (Relishes), Dips (Appetizers), Mexican Cookery, Salsas (Cookery), Sauces, Southwestern style