An edition of The microscopy of vegetable foods (1906)
with special reference to the detection of adulteration and the diagnosis of mixtures
By Andrew Lincoln Winton
Publish Date
1906
Publisher
J. Wiley & Sons; [etc., etc.]
Language
eng
Pages
701
Description:
subjects: Food adulteration and inspection, Microscopy, Plant anatomy, Technique, Plants, Botany, Food Contamination, Methods, Food Inspection, Food Analysis, Anatomy & histology, Microscope and microscopy, Aliments, Adultération et inspection, Plantes, Anatomie, Microscopie