Cover of Omega 3 Fatty Acids

An edition of Omega 3 Fatty Acids (2006)

Omega 3 Fatty Acids

By Robert Harris

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Publish Date

January 2006

Publisher

Novinka Books

Language

eng

Pages

123

Description:

subjects: Omega-3 fatty acids, Physiological effect, Fatty Acids, Omega-3, Pharmacology, Coronary Disease, Prevention & control, Food Labeling, Legislation & jurisprudence, United States. Food and Drug Administration, United States