Explore Books on
fatty acids omega-3

Human Longevity

By Raymond C. Valentine,David L. Valentine

The queen of fats

By Susan Allport

Fatty acids

By David I. Mostofsky,Shlomo Yehuda

N-3 Fatty Acids And Vascular Disease (DISCONTINUED (Current Topics in Cardiovascular Disease))

By R.,ED. DECATERINA

Fish oil and blood-vessel wall interactions

By P.M. Vanhoutte,P.H. Douste-Blazy

Omega-3 Fatty Acids in Brain and Neurological Health

By Ronald Ross Watson,Fabien De Meester

The Omega-3 breakthrough

By Julius Fast

Beyond Pritikin

By Ann Louise Gittleman

Effects of fatty acids and lipids in health and disease

By Claudio Galli,Artemis P. Simopoulos

Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer

By Gabriella Calviello

Understanding fats & oils

By Michael T. Murray,Jade Beutler

Omega-3 fatty acids

By C. A. Drevon,I. Baksaas

Omega-3 fatty acids

By Fereidoon Shahidi

Health effects of [omega]3 polyunsaturated fatty acids in seafoods

By International Conference on the Health Effects of [omega]3 Polyunsaturated Fatty Acids in Seafoods (2nd 1990 Washington, D.C.)

n-3 Fatty acids

By

Fish oil

By Deborah T. Hanfman

Omega 3 fatty acids in clinical nutrition

By Axel R. Heller

Proceedings from the Scientific Conference on Omega-3 Fatty Acids in Nutrition, Vascular Biology, and Medicine

By Scientific Conference on Omega-3 Fatty Acids in Nutrition, Vascular Biology, and Medicine (1994 Houston, Tex.),Henry J., Ph.D. Pownall,Arthur A. Spector

Omega 3 Fatty Acids

By Robert Harris

Effects of Omega-3 Fatty Acids on Child and Maternal Health (Evidence Report/Technology Assessment)

By University of Ottawa Evidence-Based Prac

Fish, Omega-3 and Human Health

By William E.M. Lands

Omega-3 handbook

By Gretchen Kay Vannice

Nutrition and fitness

By International Conference on Nutrition and Fitness (4th 2000 Athens, Greece)

Health Effects Of W3 Polyunsaturated Fatty Acids In Seafoods (WORLD REVIEW OF NUTRITION & DIETETICS)

By Artemis Simopoulos