Rāhnamā-yi ṭabbākhī
An edition of Rāhnamā-yi ṭabbākhī (1960)
bihtarīn khūrāk'hā-yi Īrānī, Firangī, Turkī, ʻArabī
By Badr al-Mulūk Bāmdād
Publish Date
1960
Publisher
Sharq
Language
per
Pages
214
Description:
subjects: Iranian Cookery, Middle Eastern Cookery, Middle Eastern Cooking, Iranian Cooking