

An edition of Shark's Fin and Sichuan Pepper (2008)
A Sweet-Sour Memoir of Eating in China
By Fuchsia Dunlop
Publish Date
July 28, 2008
Publisher
W. W. Norton,W.W. Norton
Language
eng
Pages
336
1-9 of 9 Editions
Shark's Fin & Sichuan Pepper
Published In: Nov 13, 2008
Publisher: Ebury Press/Random House, Ebury Publishing
Shark's Fin and Sichuan Pepper
Language: eng
Published In: 2008
Publisher: Penguin Random House
Shark's Fin and Sichuan Pepper
Language: eng
Pages: 320
Published In: 2014
Publisher: Ebury Publishing
Shark's Fin and Sichuan Pepper
Language: eng
Pages: 336
Published In: 2019
Publisher: Norton & Company, Incorporated, W. W.
Shark's Fin and Sichuan Pepper
Language: eng
Pages: 336
Published In: 2019
Publisher: Norton & Company, Incorporated, W. W.
Shark's Fin and Sichuan Pepper
Language: eng
Pages: 336
Published In: 2009
Publisher: Norton & Company, Incorporated, W. W.
Language: eng
Pages: 336
Published In: 2009
Publisher: Norton & Company, Incorporated, W. W.
Shark's Fin and Sichuan Pepper
Language: eng
Pages: 320
Published In: 2011
Publisher: Penguin Random House
Language: eng
Pages: 352
Published In: July 28, 2008
Publisher: W. W. Norton, W.W. Norton