Cover of Shark's Fin and Sichuan Pepper

An edition of Shark's Fin and Sichuan Pepper (2008)

Shark's Fin & Sichuan Pepper

By Fuchsia Dunlop

2.67 (3 Ratings)

10 Want to read0 Currently reading4 Have read

10 Want to read0 Currently reading4 Have read

Publish Date

Nov 13, 2008

Publisher

Ebury Press/Random House,Ebury Publishing

Language

-

Pages

336

Description:

subjects: Food habits, Travel, Chinese Cooking, Description and travel, Cooking, chinese, China, description and travel, China, biography, China, social life and customs, New York Times reviewed