An edition of Niche and organic chicken products (2002)
their technology and scientific principles
By S. H. Gordon,D. R. Charles
Publish Date
2002
Publisher
Nottingham University Press
Language
eng
Pages
335
Description:
subjects: Breeding, Natural foods industry, Organic farming, Poultry, Poultry industry, Animal husbandry, Veterinary Science, Medical / Nursing, Medical, Agriculture - Animal Husbandry, Specific Ingredients - Natural Foods, Veterinary Medicine - Food Animal, Cooking / Natural Foods, NATURAL FOODS