

An edition of The Practical Encyclopedia of Baking Breads Muffins Cakes Pies Tarts Cookies Bars Over 400 Step-by-Step Recipes with Over 1,500 Photographs (2001)
By Felicity Foster
Publish Date
January 1, 2001
Publisher
Hermes House
Language
eng
Pages
512
Description:
subjects: Baking, Bread, Desserts, Cooking (Bread), Cuisson au four, Pain, Cuisine (Pain), Cooking