An edition of Kosher Food Production (2004)
By Zushe Yosef Blech
Publish Date
2008
Publisher
Wiley-Blackwell, Pub.,Wiley-Interscience,Wiley-Blackwell
Language
eng
Pages
552
Description:
subjects: Kosher food industry, Dietary laws, Jews, Jews, dietary laws, Kosher food, Law and legislation, Plant inspection (Jewish law)
Places: United States