An edition of Waste Management in the Food Industry (Key Topics in Food Science & Technology) (2000)
By Gina Cybulska
Publish Date
June 2000
Publisher
Campden & Chorleywood Food Research Association
Language
-
Pages
101
Description:
subjects: Recycling (Waste, etc.), Food industry and trade, Waste disposal, Agricultural wastes, Environmental aspects, Environmental pollution, protection and control, Management, administration, and business studies, Food technology, food microbiology and industry