Explore Books on
acides gras oméga 3

The queen of fats

By Susan Allport

Fish oil and blood-vessel wall interactions

By P.M. Vanhoutte,P.H. Douste-Blazy

Omega-3 fatty acids

By C. A. Drevon,I. Baksaas

Dietary Omega 3 and Omega 6 Fatty Acids:Biological Effects and Nutritional Essentiality

By Corraldo Galli

The omega-3 connection

By Andrew L. Stoll

Les oméga-3

By Andrew L. Stoll

Enrichir la viande de porc en acides gras oméga-3

By Canada. Agriculture et agroalimentaire Canada

Les oméga-3 pour guérir

By Gérard Gervais

Enriching pork with omega-3 fats

By Canada. Agriculture and Agri-Food Canada