1-24 of 341 Books
Fast Food Nation
By Eric Schlosser
Real fast food
By Nigel Slater
Fast Food Facts
By Marion J. Franz
The McDonaldization of Society
By George Ritzer
Chew on this
By Eric Schlosser,Charles Wilson
Burger Wuss
By M. T. Anderson
Don't Eat This Book
By Morgan Spurlock
Labour Relations in the Global Fast-Food Industry
By Tony Royle
Stuffed
By Eric Walters
The Perfect Hamburger
By Alexander McCall Smith
Fries Alive!
By David Baldacci
In-N-Out Burger
By Stacy Perman
Making Fast Food
By Ester Reiter
VGM business portraits
By Gould, William
Quick Service Restaurants, Franchising, and Multi-Unit Chain Management
By H. G. Parsa
Big Mac
By Maxwell Boas
Helping Out
By Miri Song
MBQ
By Felipe Smith
Chick-fil-A, Inc
By S. Truett Cathy
McDonaldization revisited
By Mark Alfino,John S. Caputo,Robin Wynyard
Your Personal Nutritionist
By Ed Blonz
Business in Action
By William Gould
Franchise
By Marcia Chatelain
Slow Food
By Valeria Siniscalchi