Chew on this

Description:

A behind-the-scenes look at the fast food industry. This book reveals the truth about what lurks between those sesame seed buns, what a chicken "nugget" really is, and how the fast food industry has been feeding off children for generations. The coauthor is Charles Wilson.

subjects: Eating habits,  Fast food restaurants,  Food industry and trade,  Junk food,  Juvenile literature,  Nutrition,  Children's fiction,  Food, fiction,  Food habits,  Food, juvenile literature,  Convenience foods,  Eating customs,  Food industry