Explore Books on
fatty acids metabolism

Membrane Lipidomics For Personalized Health

By Chryssostomos Chatgilialoglu

Fatty acids in foods and their health implications

By Ching Kuang Chow

Cellular fatty-acid binding proteins

By Jan F. C. Glatz

Fatty Acids in Foods and their Health Implications,Third Edition (Food Science and Technology)

By Ching K. Chow

Fatty acids and lipids

By International Society for the Study of Fatty Acids and Lipids. Congress,Claudio Galli,Artemis P. Simopoulos

Fats of Life

By Glen D. Lawrence

Fatty acids

By David I. Mostofsky,Shlomo Yehuda

Advances in Conjugated Linoleic Acid Research, Volume 3

By Martin P. Yurawecz,John K.G. Kramer,Ola Gudmundsen,Michael W. Pariza,Sebastiano Banni

Effects of fatty acids and lipids in health and disease

By Claudio Galli,Artemis P. Simopoulos

Fatty Acid Metabolism and Its Regulation

By Shosaku Numa

Integration of Metabolism, Energetics, and Signal Transduction

By Robert K. Ockner

Regulation of fatty acid and glycerolipid metabolism

By Federation of European Biochemical Societies.

Health effects of polyunsaturated fatty acids in seafoods

By Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods (1985 Washington, D.C.)

The fats of life

By Glen D. Lawrence

Biochemistry and Pharmacology of Free Fatty Acids

By R. Paoletti

Fatty Acids in Foods and Their Health Implications

By Ching Kuang Chow

Physiological and Clinical Aspects of Short-Chain Fatty Acids

By John H. Cummings,John L. Rombeau

Dietary fats and oils in human nutrition

By Food and Agriculture Organization of the United Nations

Membrane Lipidomics For Personalized Health

By Chryssostomos Chatgilialoglu

Physiological and clinical aspects of short-chain fatty acids

By John H. Cummings,John L. Rombeau

The Big Fat Surprise

By Nina-Teicholz

Fatty Acids

By . various

Omega-6/omega-3 essential fatty acid ratio

By Artemis P. Simopoulos

Nutrigenetics and nutrigenomics

By Artemis P. Simopoulos