Summary of trade and tariff information

fish, fresh, chilled, or frozen, TSUS items 110.10-110.70.

By Tom Lopp

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Publish Date

1982

Publisher

United States International Trade Commission

Language

eng

Pages

Description:

subjects: Statistics, Fishery products, Fish trade, Fish as food, Frozen fishery products, Preservation, Container industry, Forest products industry

Places: United States