An edition of Report of the Dietary Guidelines Advisory Committee on the Dietary guidelines for Americans (1985)
Report of the Dietary Guidelines Advisory Committee on the Dietary guidelines for Americans
to the Secretary of Agriculture and the Secretary of Health and Human Services
By United States. Human Nutrition Information Service. Dietary Guidelines Advisory Committee.
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Publish Date
1985
Publisher
U.S. Dept. of Agriculture, Human Nutrition Information Service
Language
eng
Pages
19
Description:
subjects: Nutrition, Diet, Food consumption, Nutritive value, Lipids, Cholesterol, Sugars, Sodium, Disease prevention, Dietary Guidelines