An edition of Second International Conference on Fats and Oil Consumption in Health and Disease (1998)

Second International Conference on Fats and Oil Consumption in Health and Disease

how we can optimize dietary composition to combat metabolic complications and decrease obesity : proceedings of a symposium held at the University of Texas Southwestern Medical Center, Dallas, April 22-23, 1996

By International Conference on Fats and Oil Consumption in Health and Disease (2nd 1996 Dallas, Tex.)