

An edition of Die Vierwaldstättersee-Küche = (2006)
La cuisine du Lac des quatre-cantons = Lake Lucerne cooking
By Erica Bänziger
Publish Date
2006
Publisher
Fona
Language
ger
Pages
91
Description:
subjects: Cookery, Cookery, Swiss, Swiss Cookery, Swiss Cooking, Cooking
Places: Lucerne Lake Region, Switzerland