An edition of Fear of food (2012)
Fear of food
a history of why we worry about what we eat
By Harvey A. Levenstein
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Publish Date
2012
Publisher
The University of Chicago Press
Language
eng
Pages
218
Description:
subjects: Nutrition, Food, Diet, Psychological aspects, Food preferences, Phobias, Eating disorders, Phobic Disorders, Fobier, Psychology, Matvanor, Ätstörningar, Psykologiska aspekter, Food Preferences, Mat, Food Industry, Nutritional Physiological Phenomena, Food, psychological aspects, Nutrition, psychological aspects, Natural foods industry, Vitamins, Research
Places: United States