Cover of Benchmarking in food and farming

An edition of Benchmarking in food and farming (2009)

Benchmarking in food and farming

creating sustainable change

By Lisa Jack

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Publish Date

2009

Publisher

Ashgate Pub.

Language

eng

Pages

148

Description:

subjects: Agricultural industries, Management, Food industry and trade, Benchmarking (Management), Sustainable development, Benchmarking (management), Agriculture, accounting, Industries agricoles, Gestion, Étalonnage concurrentiel, TECHNOLOGY & ENGINEERING, Agriculture, Agronomy, Crop Science