An edition of The Pharaoh's kitchen (2010)
Pharaoh's Kitchen
Recipes from Ancient Egypt's Enduring Food Traditions
By Magda Mehdawy
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Publish Date
2010
Publisher
American University in Cairo Press
Language
eng
Pages
161
Description:
subjects: Food, Food habits, Civilization, Egyptian Cooking, History, Cooking, egyptian, Food, history, Egypt, civilization
Places: Egypt
Times: To 332 B.C., To 1500