Archaeology of Food

Description:

"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher.

subjects: Prehistoric peoples,  Food habits,  Diet,  Excavations (archaeology),  Social archaeology,  Encyclopedias,  Food,  History,  Archäologie,  Ernährung,  Essgewohnheit,  Lebensmittel,  Herstellung,  Methode,  Archäobotanik,  Archäozoologie,  Matvanor,  Historia,  Kosthåll,  Social arkeologi