Risk and Food Safety in China and Japan

An edition of Risk and Food Safety in China and Japan (2018)

Risk and Food Safety in China and Japan

Theoretical Perspectives and Empirical Insights

By Louis Augustin-Jean,Jean Pierre Poulain

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Publish Date

2018

Publisher

Taylor & Francis Group

Language

eng

Pages

222

Description:

subjects: Food habits, China, social life and customs, Japan, social life and customs, Food, Safety measures, Food Safety, Feeding Behavior, Aliments, Sécurité, Mesures, Habitudes alimentaires, BUSINESS & ECONOMICS, Infrastructure, SOCIAL SCIENCE, General, Health aspects