An edition of La cuisine traditionnelle des Cantons-de-l'Est (2002)
La cuisine traditionnelle des Cantons-de-l'Est
By Micheline Mongrain-Dontigny
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Publish Date
2002
Publisher
Éditions La Bonne recette
Language
fre
Pages
188
Description:
subjects: Cuisine québécoise, Cuisine, Cooking, French-Canadian, Québec style, Cooking, Québec
Places: Québec (Province), Cantons-de-l'Est, Eastern Townships, Québec, Canada, Estrie (Canada)