Freezing of fruits and vegetables
An edition of Freezing of fruits and vegetables (2005)
an agribusiness alternative for rural and semi-rural areas
By Gustavo V. Barbosa-Cánovas
Publish Date
2005
Publisher
Food and Agriculture Organization of the United Nations
Language
eng
Pages
64
Description:
subjects: Preservation, Frozen fruit, Frozen foods, Fruit, Frozen vegetables, Vegetables